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Course Code: GA373 Course Code: GA375
NQAI level: 7, Places: 50 NQAI level: 7, Places: 40
Course Duration: Three years Course Duration: Three years
Bachelor of Business in Bachelor of Business in
Bar Management Retail and Customer
Why Study Business in Bar Management?
Service Management
This course will provide students with the knowledge, skills and competencies
necessary for effective bar management. Its fundamental aim is to meet the
needs of the industry at local, regional and national level. Why Study Retail and Customer Service Management?
This course aims to provide learners with the knowledge, skills and
Course Subjects/Modules
competencies necessary for a management career in a retail organisation.
Licensed Trade Operations, Facilities Management for the Licensed Trade, Wine
Studies, Business Management and Enterprise Development in the Licensed
Course Subjects/Modules
Trade, Introduction to Management, Communications and Personal
Introduction to Management and Principles of Management, Introduction to
Development, Introduction to Economics, Marketing Principles and Practices,
Services Marketing, Business and Company Law, Human Resource
the Retail Industry and Introduction to Retail Operations, Retail Legislation and
Management, Financial Accounting, Management Accounting, Information
Operations Management, Financial Accounting and Cost and Management
Technology and Business Mathematics, Management Information Systems,
Accounting, Consumer Behaviour and Customer Care for the Retail Industry,
Tourism Studies, Irish Culture and Heritage Tourism, Management of
Managing Customer Service in Retailing, Introduction to Economics and Retail
Sustainable Tourism, Gastronomy. Finance, Communications and Personal Development, Marketing Principles,
Management Information Systems, Retail Property Development and Visual
Career Opportunities
Merchandising Design and Atmospherics, E-tailing, Contemporary Issues in
With further experience, you will be able to manage small to medium size
Retail Management, Human Resource Management, Retail Marketing, Food
licensed premises.
Retail, Fashion Retail, Training for the Retail Industry, Introduction to Business
Law and Enterprise, IT and Business Maths or a Language.
Other Essential Information
Work placements
Career Opportunities
◆ Work based learning must be carried out during placement.
Learners can expect to work as managers or supervisors in small and medium
◆ Students will be required to undertake work placements at the end of year
retail outlets.
one and year two.
◆ Successful completion of these placements is an integral part of the
Other Essential Information
certification process.
Work placement is a full module consisting of three months during semester 5
Follow-on Studies
in the retail industry organised by the School of Hotel and Catering Studies.
It is possible, depending on academic achievement at ordinary degree level to
pursue studies at honours degree level at GMIT. The development of an add-on
Follow-on Studies
honours degree in Bar Management is currently under construction. An add-on honours degree year in Retail and Customer Service Management is
currently under construction.
Contact: Aidan Luddy Tel: 091-742009 E-mail: aidan.luddy@gmit.ie Contact: Orla O’Doherty Tel: 091-742141 E-mail: orla.odoherty@gmit.ie
Gerry Talbot Tel: 091-742320 E-mail: gerry.talbot@gmit.ie Gerry Talbot Tel: 091-742320 E-mail: gerry.talbot@gmit.ie
SCHOOL OF HOTEL AND CATERING STUDIES 75
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