AdULT - HEy bOOMERS!
Canton Leisure Services is organizing its first ever “singles mingle” club. The goal is to organize informal
events, trips, and activities for members of the baby boomer generation, who are single and looking to meet
and socialize with others with similar interests.
If you would like to be a part of this group, or would like more information, please contact Marianne at
394-5360 or by email at
leisure@canton-mi.org.
CHINESE COOKING SERIES
NEW!
CAKE dECORATING FOR bEGINNERS
CAREGIvER INFORMATION ANd
NTEREST
Do you love Chinese take-out? Why not learn how Do you want to give that special someone a special
SUPPORT- MEMORy LOSS
to make many of your favorite Chinese dishes in the cake? Or maybe you want to be able to make your
Caregiving for persons with memory loss can be
comfort of your own kitchen? Each class you will learn child’s birthday cake while saving tons of dough on a
very challenging. This group meets monthly to
how to prepare and cook a dish step-by-step, as well as cake that tastes great! You will have fun learning ba-
talk about caring for someone with memory loss,
receive the recipe! There is a $3 material fee to cover sic cake decorating skills, so you can design and dec-
share strategies and offer support and understand-
all of the ingredients, which is due to the instructor the orate your very own special occasion cake. A check
ing. If this is your first time for the meeting, please
day of each class. made payable to Karen Kowalczyk for $35 will be due
call Chris at (313) 359-0736 to confirm that the
Instructor: Sue Li
at the first class to cover cake decorating supplies.
group is meeting. The service is provided by Adult
Location: Summit, Oak Room & Kitchen
Instructor: Karen Kowalczyk
Well-Being Services, a community-based, not-for-
Fee: $13 .50R/15R/19NR (Per Class)
Location: Ash Room
profit organization dedicated to providing quality
Ages: 18 and up
Date: May 12 - Jun 9 (No class on May
services to elders and to adults with mental or de-
26th)
velopmental disabilities in southeastern Michigan.
Fried Rice
Day: M
Pre-registration is required by calling the Senior
Date: July 8
Time: 6:00pm-8:00pm
Desk at 394-5485. While this is a free program,
Day: Tu
Fee: $36M/40R/52NR
donations are gratefully accepted. For more specific
Time: 1:00pm-3:00pm
Ages: 8 and up (Individuals under 12 must
information, you may contact Adult Well-Being Ser-
Code: 5315 .400
have a paid adult with them in the class) vices at 313/359-0736.
Code: 4178 .210 Location:Ash Room
Sweet and Sour Chicken
Date: May 8, Jun 12, Jul 10, Aug 14
Date: July 17
SUMMER bbq WORKSHOP Day: Th
Day: Th
WITH CHEF PEARSE
NEW!
Time: 7:00-9:00 pm
Time: 6:00pm-8:00pm
Still cooking the same old hot dogs and hamburgers
Ages: 21+
Code: 5315 .401
on your grill? Learn “BBQ-ing” recipes and tech- Code: 7430 .239
niques from our own Chef Pearse. In this workshop,
Lo-Mein Dish
Chef Pearse will introduce different recipes using sea-
Date: July 22
bASIC CONvERSATIONAL FRENCH
food, beef and poultry. Learn from the best through
Day: Tu
this casual class and sample the some delicious food.
FOR bEGINNERS
CLASSES & SPECIAL I
Time: 1:00pm-3:00pm There will be a cash bar available as well!
You will learn to read menus, greet people and learn
Code: 5315 .402
Location: Maple Room Patio
basic words. Did you know that English and French
Date: June 26
already have 6,000 similar words? You’re already on
your way! On the journey, you will learn about French
Egg Roll
Day: Th
food and culture, with no worry about grammar!
Date: July 26
Time: 6:00 – 8:00 pm
Instructor: France-Cook, Marie
Day: Sa
Fee: $23M/$25R/$33NR
Ages: 21 and older
Location: Ash Room
Time: 1:00pm-3:00pm
Code: 5315 .500
Date: Jul 9 - Aug 6
Code: 5315 .403
Day: W
Shrimp and Snow Peas
MAKE yOUR OWN SALSA
NEW!
Time: 10:00am-11:30am
Date: July 29
Come join us for an exciting and healthy cooking ex-
Fee: $22 .50M/25R/32 .5NR
perience! In just over an hour you will learn how to
Ages: 18 and up
Day: Tu
prepare traditional Mexican salsa, both mild and hot, Code: 7440 .240
Time: 1:00pm-3:00pm
and even take home 8 oz of each! You will never again
Code: 5315 .404
use store bought salsa again! There is a $8 material
fee to cover all of the ingredients, which is due to the
Register for the FREE
Chicken Stir Fry
instructor the day of the class.
Date: Aug 7
Location: Oak Room
presentation explaining the
Day: Th
Date: Jul 31
unique living will, known as
Time: 6:00pm-8:00pm
Day: Th
Code: 5315 .405 Time: 6:30pm-8:00pm
The Five Wishes .
Fee: $9M/10R/14NR
For Details
Ages: 18 and up
Code: 5135 .406
See Page 78
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ClaSSeS & SPeCIal IntereStS
M=Summit members, R=Resident, NR=Non-resident
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