- PROUDLY PRESENTING, NEWLY OPENED -
An eclectic & electric atmosphere awaits you...
contained in an exquisite Georgian townhouse,
situated in the heart of Edinburgh.
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u
r
Experience H & H on every level:
Secret Garden H & H Restaurant BAR.H
C
H
R
I
S
T
M
A
S
M
E
N
U
Billiard room private dining meeting rooms
ST
AR
TE
RS
uf_f_l
e cr
eam
h a tr
board room available
eser
ved lemon dr
ow
er soup wit
h r
oc
ke
t and pr
ry c
hutne
anber
Cr
eam of caulif_l v
ed wit
ame sauce
ttish salmon ser
h an apple & criac and a g
ed Sco
ved wit h celer
ved wit
Oak smok
err
ine ser
Game T
eon ser
eas
t of pig
h&h supper club
Sear
ed br
2 for 1
M
AI
N
C
O
U
RS
ES
k f
at r
oas
ted po
h duc
tables and sag
ke
y ser
ved wit
each & every monday
ttish tur y r
oas
ted v
eg
e
h g
lazed winter v
ved wit
fridays, 5-8pm
Traditional Sco
tuf_f_i
ng, hone
tew ser
tatoes, leek and a basil pur
walnut s ame s
ed po
h butter
6-10pm
your first
ved wit
oas
ted r
hesse, r
Venison Highland g
ttish salmon ser
h goats c
2 courses/£12
ved wit
drink
Roas
ted Sco
try ser
oom pas
3 courses/£15 is on us
Wild mushr
D
ES
SE
RT
S
wn sug
h br
o
ry and almond cr
istmas pudding witted blueber
edcur
come and join us! see you there!
Whisky Chr ar
t wit
h toas
es and r
Chocolate t
h oatcak
ie c
heddar wit
Mull br
00358 Hawke & Hunter Menu_aw:Layout 1 4/
11/08 16:45 Page 11
our
L
U
for
for
lunches
N
o
u
r
C
M
A
IN
S
H
dinner
E
S
Roasted duc
k leg, g
ame ste
w & gar
licky mash po
tatoes
£10.95
ed cheddar t
art
Roast pear and smok
Sco
with hazelnut br
aised c
hicory
tc £9.25
wit
h br
h cr
ot
us
h soup ley
ty br
White onion & caulif_l ead
en breas
t, creamed herb bar
£3.
Corn-fed c
hick ooms
h & wild mushr
15 with wilted spinac
£9.85
wit
ow
h w
er soup
alnut oil ainbow trout, r
ock salt, pr
eserved lemon
Whole bak
ed r
wit
h apple & blueber
Highland g
£3.25 & conf_it fennel wit
h sautéed bab
y potatoes
PA
£12.95
ame te
STR 12 PICARDY PLACE EDINBURGh EH1 3JT
£6.95
Y CREELS
ry c
rrine
hutne Grilled Sco
ttish venison, g
lazed v
egetables
Fishcak
£4.25
y
A w with par
sley mash & r
edcurr
ant jus
es wit
ar Tel 0131 557 0952
www.hawkeandhunter.co.uk £13.95
wit
m sa
lemon ma
h home–made h one of t
vour
y puf_f azor clams,
War
he f_i pas
m c
hic
yonnaise R
tr
Roasted langous
tine, She
tland mussels and r
k
oas
llings beloy
en salad, r
t c
£5.75
hic w: bak
ed in a r
ich tomato herb sauce
£14.95
oas
Highland v
ken & cr
ted bab
eamed leek
& wild g y onions W
ild mushr
enison & r noway black pudding
arlic toas Sear
ed scallops, S
tor
ooms & goat
oas
t v
eg with roas
ted sea
weed & lobs
ter oil
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