This page contains a Flash digital edition of a book.
THE BooK NOOK
Steak and
strawberries
with balsamic
reduction
BY LAURIE ANN MARCH
MAKES 2 SERVINGS
Strawberries and balsamic vinegar go
wonderfully together and are even better
on a juicy steak that has been grilled to
butter with the other butter you will take and heat through. Remove from the heat
perfection. This recipe was inspired by
on your trip. Pack the strawberries so and add one tablespoon of butter. Stir to
Claude Lauzon, and is best served with a
they’ll not be bruised, and then pack the combine until the butter is melted. Spoon
crisp spinach salad.
seasonings. the sauce over the steaks.
AT HOME
AT CAMP INGREdIENTS
Freeze the steaks in a Ziploc freezer
Season the steaks with salt and cracked 1/2 cup balsamic vinegar
bag until you’re ready to pack your cooler.
black pepper, and grill them to your 2 8-ounce strip loin steaks
You can make the balsamic reduction a
definition of “perfection.” Remove the meat 1 /4 teaspoon cracked black pepper
day or two before you leave. Heat 1/2 cup
from the grill and let rest for five minutes. 1/2 teaspoon kosher salt
of balsamic vinegar in a small pot over
Meanwhile, melt 1/2 tablespoon of 11/2 tablespoons butter
medium-low heat, and cook slowly until
butter in a small pot. Chop the tops off 1/3 cup fresh strawberries
it reduces by half. Remove from heat. The
the strawberries and slice them. Add the
Look for Laurie Ann March's
syrup will thicken as it cools.
strawberries and sauté just until the berries
recipe book on book-related
Pour the syrup into a plastic container
are warm and starting to soften. Add the
internet sites or at your local
and refrigerate until you leave. Pack the
balsamic reduction to the strawberries book store.
32 OTTAWA >> SPRING/SUMMER 2008 www.OttawaOutdoors.ca
Page 1  |  Page 2  |  Page 3  |  Page 4  |  Page 5  |  Page 6  |  Page 7  |  Page 8  |  Page 9  |  Page 10  |  Page 11  |  Page 12  |  Page 13  |  Page 14  |  Page 15  |  Page 16  |  Page 17  |  Page 18  |  Page 19  |  Page 20  |  Page 21  |  Page 22  |  Page 23  |  Page 24  |  Page 25  |  Page 26  |  Page 27  |  Page 28  |  Page 29  |  Page 30  |  Page 31  |  Page 32  |  Page 33  |  Page 34  |  Page 35  |  Page 36  |  Page 37  |  Page 38  |  Page 39  |  Page 40  |  Page 41  |  Page 42  |  Page 43  |  Page 44  |  Page 45  |  Page 46  |  Page 47  |  Page 48  |  Page 49  |  Page 50  |  Page 51  |  Page 52  |  Page 53  |  Page 54  |  Page 55  |  Page 56
Produced with Yudu - www.yudu.com