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“
This year there are even more new products to see and
suppliers to meet - including 80 small producers –
guaranteeing visitors a fresh, stimulating experience
Discovery apple juices and the latest drink available in the marketplace. These
”
innovative variety to join its extensive range products are unveiled exclusively at the
– Apple & Beetroot juice. Fair.
BlueConcept Ltd is launching Wild The Fine Food Forum gives visitors the
Blueberries 100%. Produced in Sweden by opportunity to learn how to identify and
a small family business that has been source the very best foods and drinks
trading in berries for the past 35 years, Wild through insightful, interactive presentations
Blueberries 100% is made from 100% wild by some of the UK’s top chefs and industry
Swedish blueberries pressed into a figures. Visitors can enjoy new tastes,
delicious juice. The drink can be enjoyed on revisit favourite flavours and find out what
its own or as a non-alcoholic alternative to the future holds for this burgeoning sector.
wine as its flavour and character are much The programme is designed to be both
akin to the body, texture and maturity of a inspirational and informative with sessions
young red wine. It can also be enjoyed as a such as menu design trends. Likewise, the
health shot as blueberries are one of the Small Business Forum features experts
three major super foods, or as an exotic providing practical business advice and
ingredient in cocktails. useful ideas to help small businesses
RDA Organic is the UK’s fastest growing improve their profitability and deal with the
producer of organic drinks and will be everyday challenges they face. Places are
showcasing its range of ‘fresh functional available free of charge at both events on a
superfruit’ drinks. The organic fruit in each first come, first served basis.
bottle has been selected for its high content
of essential vitamins and minerals. International flavour
International pavilions at this year’s event
Forums will feature speciality foods from France,
The 2008 show also sees the launch of the Italy, Spain, America and Ireland and nearly
Speciality Chocolate Fair, a new section all the UK regional food groups will be
dedicated to manufacturers, transformers present, giving visitors the opportunity to
and chocolatiers to meet increasing visitor meet producers and source products from
demand for sourcing artisan chocolate. all over Britain.
Whether you’re a pastry chef, deli-owner or 2008 also sees a move for the event
food hall buyer, there will be lots to learn, from the National Hall into Olympia’s Grand
inspire and sample. Hall. “This year there are even more new
Other attractions at the Fair will include products to see and suppliers to meet -
the prestigious Great Taste Awards, now in including 80 small producers –
its fifteenth year, and the highly popular guaranteeing visitors a fresh, stimulating
Fine Food and Small Business Forums experience. If you want to know what’s
which attract a raft of high profile and happening in the fine food world, this is the
motivating speakers and demonstrators, place to be,” says Paul MacDonald, the
keen to impart their knowledge and event’s director.
experiences to visitors. For the Great Taste For further information about the event
Awards, judges seek out entries that and to register for free guest passes, visit
represent the very best quality food and www.specialityandfinefoodfairs.co.uk
Reader offer
Three lucky Café Culture readers have
the opportunity to win a selection of
organic loose leaf teas from Emeyu.
To be in with a chance of winning,
simply email your contact details to
sfff@williammurray.co.uk, quoting
‘Café Culture/Emeyu reader offer’.
www.cafeculturemagazine.co.uk
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