chef
LaLa
Spices up Healthy Latin Food
The dish smells heavenly, the spicy-sweet aromas are wafting grams including high profile shows like “The Today Show” on
through the air, and the warm plate is loaded with vibrant and NBC and “Cada Dia” on Telemundo. In addition, she owns a very
earthy colors. Tortillas, chilies, cheese, salsa. One yummy bite later, successful catering company in Los Angeles. Chef LaLa also writes
you believe Chef LaLa is a magician. Not only is it tasty, it is also her own regular columns for Comida News and contributes food
good for you. Low-fat, low calorie and articles to other magazines, has
filled with nutrition. Healthy Latin authored three popular cook books and
Food? It’s no illusion. Chef LaLa always has a full schedule of public
proves it can be done with her scrump- appearances to make. Concerned
tious award-winning recipes. She has about the community, Chef LaLa
spent years perfecting her craft, casting devotes almost half of her busy sched-
her spells, and finding new ways to ule to philanthropy and education in
share her secrets with a bewitched the community. She works with organ-
audience. izations like the American Diabetes
This Latina alchemist is also turn- Association, the American Heart
ing her recipes into gold. A successful Association, Boys and Girls Clubs of
businesswoman on several fronts, Chef LaLa is building a name for America and many, many others to provide awareness and educa-
herself in the culinary world as a world class chef, author and food tion about nutritional info. She is also the Hispanic spokesperson
consultant. She has her own TV cooking show “U'LaLa,” which for the “5-A-Day” nutritional program. LaLa's mission is to teach
features healthy meal options from 23 Spanish speaking nations. Hispanics and Latin food fans about healthier food options that do
She also makes appearances on many other television and radio pro- not sacrifice flavor or spice.
S A L U D O S 5 H I S P A N O S
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